Ah, no! Seriously, Tibor? Monday? Say it isn’t so! That was me on Thursday morning. We’d arrived down to the village the previous evening to find the house freezing. It was 5 degrees in the kitchen and there wasn’t a gux out of the boiler. Thinking we might have missed a simple reset button or perhaps needed to do something embarrassingly obvious to everyone but us, we called our go-to guy and then the boiler lad. Neither could help.
Tibor came to check it out on Thursday and said it was beyond resuscitation. A new one was called for. And it wouldn’t arrive till Monday. So four more days of being damn cold, with the lovelies due to visit on Friday for the weekend and no heat, no hot water.
Himself was called back to Budapest and I could have gone, too. But it says a lot about village life when I’d rather be here, freezing my ass off and nipping over to the neighbours for a hot shower, than in the flat in Budapest with every modern convenience at my fingertips. I spent Thursday evening on the couch with a hot water bottle and a blanket watching Season 2 of Doc Martin. Szilvi, she who gives a great home massage, arrived on Friday lunchtime as arranged and we managed to have a brief conversation. A bojler elromlott. Nincs melegünk. Nincs meleg víz. At least my Hungarian vocabulary is expanding; the silver lining in this particular cloud.
Undeterred, the lovelies came anyway on Friday evening after work, armed with heaters and thermals and the makings of some whiskey cocktails for that inner warmth. The kitchen got up as high as 13.4 degrees at one stage. We’d borrowed a noisy industrial heater and had the oven going full blast. For a brief moment, I was warm. Friday night, wrapped in winter woollies, as we sat around the kitchen table making the best of it, I gave silent thanks for the friends I’ve been blessed with. No complaints. No moans. Not one.
The next day, we headed over to Dobrovnik in Slovenia, for a walk in the healing forest. We had the place practically to ourselves. There was snow on the ground and a bite in the air. It was beautiful. I spent time at my four stations and came away feeling tired but content.
A stop-off at Vadászcsárda (Hunters’ Inn) in Zalacsány on the way home topped off a lovely day and got me ready for Season 3 of Doc Martin.
Tomorrow, the heating will be fixed. My creature comforts will be restored. And another glorious week will begin. This day last week I was heading to the airport to catch a flight to Malta. Seven days later, I’m back from mass, hatted and scarfed and wrapped in a blanket, waiting for a chap to come quote for a télikert, a winter garden (the Hungarian term for a conservatory). If there’s any money left over after buying the new boiler, it might just be my next project.
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